How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Bread?

You need 14 ingredients. The key ingredients include: 1 cup Whole Wheat Flour, 1/2 cups All-purpose Flour, 1 teaspoon Baking Soda, 1 teaspoon Salt, and more.

Is Zucchini Bread suitable as vegetarian?

Yes, Zucchini Bread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zucchini Bread Recipe

Name: Zucchini Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Whole Wheat Flour; 1/2 cups All-purpose Flour; 1 teaspoon Baking Soda; 1 teaspoon Salt; 1 teaspoon Cocoa Powder; 1 teaspoon Cinnamon; 1/2 teaspoons Nutmeg; 8 Tablespoons Unsalted Butter, Room Temperature; 1/2 cups Granulated Sugar; 3/4 cups Light Brown Sugar; 2 whole Eggs; 2 cups Shredded Zucchini; 1/2 cups Sour Cream; 1 teaspoon Vanilla

Zucchini Bread

Eats Now Editorial Team · 770 kcal · Vegetarian

Zucchini Bread – a delicious recipe with Whole Wheat Flour, All-purpose, Baking Soda, Salt, Cocoa, Cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Zucchini Bread

How did you like this recipe?

Frequently Asked Questions