How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Yummy Chunky Chicken Soup With Vegetables?

You need 9 ingredients. The key ingredients include: 8 chicken legs, skin and fat removed, 4 large carrots, peeled with tips removed, cut into thirds, 4 potatoes, quartered, 3 small onions, tips and skin removed, quartered, and more.

Is Yummy Chunky Chicken Soup With Vegetables suitable as soups & stews?

Yes, Yummy Chunky Chicken Soup With Vegetables falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Yummy Chunky Chicken Soup With Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Yummy Chunky Chicken Soup With Vegetables Recipe

Name: Yummy Chunky Chicken Soup With Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 chicken legs, skin and fat removed; 4 large carrots, peeled with tips removed, cut into thirds; 4 potatoes, quartered; 3 small onions, tips and skin removed, quartered; 3 ears corn, husked, rinsed, and cut into 2 inch chunks; 1 cup brown rice; 1 chicken bouillon cube; 1 tablespoon sea salt; 2 teaspoons fresh ground pepper

Yummy Chunky Chicken Soup With Vegetables – a delicious recipe with chicken, carrots, potatoes, onions, corn, brown rice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

8 chicken legs, skin and fat removed
4 large carrots, peeled with tips removed, cut into thirds
4 potatoes, quartered
3 small onions, tips and skin removed, quartered
3 ears corn, husked, rinsed, and cut into 2 inch chunks
1 cup brown rice
1 chicken bouillon cube
1 tablespoon sea salt
2 teaspoons fresh ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
733 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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