How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Stir Fry With Chili And Basil?

You need 12 ingredients. The key ingredients include: 2 tbsp vegetable oil, 1 1/2 lbs ground pork, 1 bunch spring onions, trimmed, halved and cut into 2 inch pieces, 2 cloves garlic, peeled and thinly sliced, and more.

Is Pork Stir Fry With Chili And Basil suitable as soups & stews?

Yes, Pork Stir Fry With Chili And Basil falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pork Stir Fry With Chili And Basil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Stir Fry With Chili And Basil Recipe

Name: Pork Stir Fry With Chili And Basil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp vegetable oil; 1 1/2 lbs ground pork; 1 bunch spring onions, trimmed, halved and cut into 2 inch pieces; 2 cloves garlic, peeled and thinly sliced; 1 inch piece ginger, peeled and finely chopped; 2 None large red chili peppers, deseeded and sliced; 5 tbsp oyster sauce; 2 tbsp fish sauce; 1 tbsp sugar; 2 oz fresh basil, shredded; 1 oz fresh cilantro, shredded; None None cooked rice noodles, to serve

Warm up with this hearty Pork Stir Fry With Chili And Basil recipe. Made with vegetable oil, ground pork, spring onions and garlic. Easy step-by-step in…

This Pork Stir Fry With Chili And Basil relies on simple, everyday ingredients such as vegetable oil, ground pork, oyster sauce and fish sauce. It comes together quickly and makes 4 servings, at about 581 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pork Stir Fry With Chili And Basil

Tips for the best results

Variations & substitutions

My Personal Notes

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