Try this homemade Yogurt Dipping Sauce with Lemon and Basil recipe the whole family will love. Made with yogurt, fresh basil, freshly squeezed lemon jui…
This Yogurt Dipping Sauce with Lemon and Basil relies on simple, everyday ingredients such as chopped fresh basil, freshly squeezed lemon juice, minced garlic and sugar. It comes together quickly and makes 4 servings, at about 22 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026