How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Tray with Fruit Dip?

You need 16 ingredients. The key ingredients include: 2 whole pineapples, 2 large clusters green seedless grapes and several clusters Champagne grapes, 6 oranges, peeled and sliced into wheels, 1 cantaloupe, cut into cubes or balled, and more.

Is Fruit Tray with Fruit Dip suitable as snacks & appetizers?

Yes, Fruit Tray with Fruit Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Fruit Tray with Fruit Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fruit Tray with Fruit Dip Recipe

Name: Fruit Tray with Fruit Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole pineapples; 2 large clusters green seedless grapes and several clusters Champagne grapes; 6 oranges, peeled and sliced into wheels; 1 cantaloupe, cut into cubes or balled; 1 honeydew melon, cut into cubes or balled; 24 long stemmed strawberries; 6 to 8 kiwi, peeled and sliced; 2 cups blueberries; Red Leaf lettuce, to line silver tray; French Cream, recipe follows; 1 (8-ounce) package cream cheese; 1 cup powdered sugar; 1 cup whipping cream; 1/4 cup granulated sugar; 1 lemon, zested and juiced; Pineapple juice

Fruit Tray with Fruit Dip

Eats Now Editorial Team · 899 kcal · Snacks & Appetizers

Fruit Tray with Fruit Dip – a delicious recipe with pineapples, clusters, oranges, cantaloupe, honeydew melon, strawberries. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Fruit Tray with Fruit Dip

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