How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Winter Squash Cheese Casserole?

You need 9 ingredients. The key ingredients include: 2 pounds winter squash, peeled, seeded and cut into 1-inch cubes, 1 tablespoon butter, 1/2 cup chopped onion, 2 cups shredded cheddar cheese, divided, and more.

Is Winter Squash Cheese Casserole suitable as general?

Yes, Winter Squash Cheese Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Winter Squash Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Winter Squash Cheese Casserole Recipe

Name: Winter Squash Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds winter squash, peeled, seeded and cut into 1-inch cubes; 1 tablespoon butter; 1/2 cup chopped onion; 2 cups shredded cheddar cheese, divided; 2 large eggs; 3/4 cup whole milk; Salt and pepper to taste; 1/2 cup soft bread crumbs; Ground nutmeg to taste

Winter Squash Cheese Casserole – a delicious recipe with winter, butter, onion, cheddar cheese, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pounds winter squash, peeled, seeded and cut into 1-inch cubes
1 tablespoon butter
1/2 cup chopped onion
2 cups shredded cheddar cheese, divided
2 large eggs
3/4 cup whole milk
Salt and pepper to taste
1/2 cup soft bread crumbs
Ground nutmeg to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
364 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Fillets de Sole Vermouth
Wisconsin's Finest Cranberry Vodka
OREO Eggnog
Apple Cherry Oatmeal

Winter Squash Cheese Casserole

How did you like this recipe?

Frequently Asked Questions