Wingless Buffalo Chicken Pizza Recipe

Name: Wingless Buffalo Chicken Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 pound chicken breast cutlets; Extra-virgin olive oil, for drizzling; 2 teaspoons grill seasoning, (recommended: McCormick Montreal Seasoning) eyeball it; 1 pizza dough, store bought or from your favorite pizzeria; Cornmeal or flour, to handle dough; 2 tablespoons butter; 1 tablespoons Worcestershire sauce, eyeball it; 2 to 3 tablespoons hot sauce, medium to spicy heat; 1/2 cup tomato sauce; 1 cup shredded Monterey Jack cheese, a few generous handfuls; 1/2 cup blue cheese crumbles; 3 scallions, thinly sliced

Servings: persons

3/4 pound chicken breast cutlets
Extra-virgin olive oil, for drizzling
2 teaspoons grill seasoning, (recommended: McCormick Montreal Seasoning) eyeball it
1 pizza dough, store bought or from your favorite pizzeria
Cornmeal or flour, to handle dough
2 tablespoons butter
1 tablespoons Worcestershire sauce, eyeball it
2 to 3 tablespoons hot sauce, medium to spicy heat
1/2 cup tomato sauce
1 cup shredded Monterey Jack cheese, a few generous handfuls
1/2 cup blue cheese crumbles
3 scallions, thinly sliced

1
Preheat oven to 425 degrees F. Preheat grill pan to high.
2
Place chicken on a plate and drizzle extra-virgin olive oil over the chicken then season with grill seasoning.
3
When grill is hot, add chicken and cook about 3 minutes on each side.
4
Stretch dough to form pizza using cornmeal or flour to help you handle it.
5
If you let it rest and warm up a few minutes it will handle even easier.
6
Set pizza on pizza pan to the side and clean board.
7
In a medium skillet over medium heat, melt butter and stir in Worcestershire, hot sauce, and tomato sauce.
8
Remove the chicken from grill and thinly slice it.
9
Add chicken to sauce and coat.
10
Cover the pizza dough with the saucy Buffalo chicken, cheeses, and scallions.
11
Bake 18 minutes or until crisp.

369

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3/4 pound chicken breast cutlets, Extra-virgin olive oil, for drizzling, 2 teaspoons grill seasoning, (recommended: McCormick Montreal Seasoning) eyeball it, 1 pizza dough, store bought or from your favorite pizzeria, and more.

Yes, Wingless Buffalo Chicken Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wingless Buffalo Chicken Pizza

How did you like this recipe?

Frequently Asked Questions