How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wine-Baked Chicken?

You need 8 ingredients. The key ingredients include: 1 c. red wine, 1/2 c. soy sauce, 1/2 c. salad oil, 2 Tbsp. water, and more.

Is Wine-Baked Chicken suitable as meat & poultry?

Yes, Wine-Baked Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Wine-Baked Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wine-Baked Chicken Recipe

Name: Wine-Baked Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. red wine; 1/2 c. soy sauce; 1/2 c. salad oil; 2 Tbsp. water; 1 clove garlic; 1 tsp. oregano; 1 Tbsp. brown sugar; 4 boneless chicken breasts

Wine-Baked Chicken – a delicious recipe with red wine, soy sauce, salad oil, water, clove garlic, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. red wine
1/2 c. soy sauce
1/2 c. salad oil
2 Tbsp. water
1 clove garlic
1 tsp. oregano
1 Tbsp. brown sugar
4 boneless chicken breasts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
465 kcal
Category
Meat & Poultry

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Wine-Baked Chicken

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