How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hoisin Chicken Wraps?

You need 11 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 2 garlic cloves, finely chopped, 1 (1-inch) piece fresh ginger, peeled and finely chopped, 3 scallions, white and light green parts, finely chopped, and more.

Is Hoisin Chicken Wraps suitable as meat & poultry?

Yes, Hoisin Chicken Wraps falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hoisin Chicken Wraps?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hoisin Chicken Wraps Recipe

Name: Hoisin Chicken Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 2 garlic cloves, finely chopped; 1 (1-inch) piece fresh ginger, peeled and finely chopped; 3 scallions, white and light green parts, finely chopped; 3 1/2 cups shredded meat from 1 skinned rotisserie chicken; 1/4 cup bottled hoisin sauce; 1 teaspoon rice vinegar; 1/2 cup cashews, chopped; 4 large flour tortillas; 12 large lettuce leaves, shredded; 2 carrots, shredded

Hoisin Chicken Wraps

Eats Now Editorial Team · 904 kcal · Meat & Poultry

Hoisin Chicken Wraps – a delicious recipe with vegetable oil, garlic, fresh ginger, scallions, shredded meat from, hoisin sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Hoisin Chicken Wraps

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