How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wild Rice and Mushrooms?

You need 9 ingredients. The key ingredients include: 1 cup dried funghi porcini or 1 cup shiitake mushroom, 2 ½ cups water, approximately, 1 cup wild rice, ½ cup freshly squeezed orange juice, and more.

Is Wild Rice and Mushrooms suitable as general?

Yes, Wild Rice and Mushrooms falls under the General category and is a great choice for this type of meal.

How do I store leftover Wild Rice and Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wild Rice and Mushrooms Recipe

Name: Wild Rice and Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup dried funghi porcini or 1 cup shiitake mushroom; 2 ½ cups water, approximately; 1 cup wild rice; ½ cup freshly squeezed orange juice; ¼ cup dry sherry; ½ cup sliced carrot; 2 tablespoons chopped fresh parsley; salt or natural soy sauce; ½ cup finely chopped walnuts or ½ cup pecans

Try this homemade Wild Rice and Mushrooms recipe the whole family will love. Made with porcini, water, wild rice and freshly squeezed orange juice. Easy…

This Wild Rice and Mushrooms relies on simple, everyday ingredients such as water, approximately, wild rice, dry sherry and sliced carrot. It comes together quickly and makes 4 servings, at about 304 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 cup dried funghi porcini or 1 cup shiitake mushroom
2 ½ cups water, approximately
1 cup wild rice
½ cup freshly squeezed orange juice
¼ cup dry sherry
½ cup sliced carrot
2 tablespoons chopped fresh parsley
salt or natural soy sauce
½ cup finely chopped walnuts or ½ cup pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
304 kcal
Category
General

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