How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Clam Sauce?

You need 7 ingredients. The key ingredients include: 4 cloves minced garlic, 1/2 c. salad oil, 2 Tbsp. fresh/dry parsley, 4 cans undrained minced clams, and more.

Is White Clam Sauce suitable as seafood?

Yes, White Clam Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover White Clam Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Clam Sauce Recipe

Name: White Clam Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cloves minced garlic; 1/2 c. salad oil; 2 Tbsp. fresh/dry parsley; 4 cans undrained minced clams; 1/2 tsp. oregano; 1 c. water; salt and pepper to taste

White Clam Sauce – a delicious recipe with garlic, salad oil, parsley, clams, oregano, water. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 cloves minced garlic
1/2 c. salad oil
2 Tbsp. fresh/dry parsley
4 cans undrained minced clams
1/2 tsp. oregano
1 c. water
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
274 kcal
Category
Seafood

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White Clam Sauce

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