How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Cheddar Scalloped Potatoes?

You need 13 ingredients. The key ingredients include: 1/4 cup butter, 1 medium onion, finely chopped, 1/4 cup all-purpose flour, 1 teaspoon salt, and more.

Is White Cheddar Scalloped Potatoes suitable as seafood?

Yes, White Cheddar Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover White Cheddar Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Cheddar Scalloped Potatoes Recipe

Name: White Cheddar Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter; 1 medium onion, finely chopped; 1/4 cup all-purpose flour; 1 teaspoon salt; 1 teaspoon dried parsley flakes; 1/2 teaspoon dried thyme; 1/2 teaspoon pepper; 3 cups 2% milk; 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted; 1 cup sour cream; 8 cups thinly sliced peeled potatoes; 3-1/2 cups cubed fully cooked ham; 2 cups shredded sharp white cheddar cheese

White Cheddar Scalloped Potatoes

Eats Now Editorial Team · 1107 kcal · Seafood

White Cheddar Scalloped Potatoes – a delicious recipe with butter, onion, all-purpose, salt, parsley flakes, thyme. Easy to follow and perfect for any occasion.

Serves 4 Seafood

White Cheddar Scalloped Potatoes

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