How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison Stew?

You need 8 ingredients. The key ingredients include: 2 lb. cubed venison, 2 pkg. frozen mixed veggies, 3 or 4 peeled potatoes, cubed, 2 cans beef broth, and more.

Is Venison Stew suitable as soups & stews?

Yes, Venison Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Venison Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison Stew Recipe

Name: Venison Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 lb. cubed venison; 2 pkg. frozen mixed veggies; 3 or 4 peeled potatoes, cubed; 2 cans beef broth; 2 cans stewed tomatoes; 2 Tbsp. dried onion; salt and pepper to taste; water

Venison Stew – a delicious recipe with venison, potatoes, beef broth, tomatoes, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. cubed venison
2 pkg. frozen mixed veggies
3 or 4 peeled potatoes, cubed
2 cans beef broth
2 cans stewed tomatoes
2 Tbsp. dried onion
salt and pepper to taste
water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Venison Stew

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