How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot Soup?

You need 11 ingredients. The key ingredients include: 2 Tablespoons Olive Oil, 1/2 whole Red Onion, Diced, 2 stalks Celery, Diced, 1 pound Carrots, Diced, and more.

Is Carrot Soup suitable as soups & stews?

Yes, Carrot Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Carrot Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Carrot Soup Recipe

Name: Carrot Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons Olive Oil; 1/2 whole Red Onion, Diced; 2 stalks Celery, Diced; 1 pound Carrots, Diced; 3 cloves Garlic, Chopped; 5 cups Water; 1/2 Tablespoons Chopped Cilantro; 1 teaspoon Salt; 1/4 teaspoons Black Pepper; 1 Tablespoon Fresh Lime Juice; 1/4 cups Shaved Parmesan Cheese, For Garnish

Warm up with this hearty Carrot Soup recipe. Made with Olive Oil, Red Onion, stalks Celery and Carrots. Easy step-by-step instructions included.

This Carrot Soup relies on simple, everyday ingredients such as olive oil, whole red onion, diced, stalks celery, diced and carrots, diced. It comes together quickly and makes 4 servings, at about 158 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Carrot Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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