Veggie Couscous — Soups & Stews recipe

Veggie Couscous

Eats Now Editorial Team  · 274 kcal  · Soups & Stews

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Try this homemade Veggie Couscous recipe the whole family will love. Made with olive oil, red onion, yellow squash and zucchini. Easy step-by-step instr…

This Veggie Couscous relies on simple, everyday ingredients such as olive oil, red onion, chopped, yellow squash, thinly sliced and zucchini, thinly sliced. It comes together quickly and makes 4 servings, at about 274 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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