How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Lasagna?

You need 12 ingredients. The key ingredients include: 1 (16 ounce) can diced tomatoes, 1 (16 ounce) package instant lasagna noodles, 1 bunch fresh spinach, washed and chopped, 2 large carrots, shredded, and more.

Is Vegetarian Lasagna suitable as pasta & noodles?

Yes, Vegetarian Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Vegetarian Lasagna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Lasagna Recipe

Name: Vegetarian Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) can diced tomatoes; 1 (16 ounce) package instant lasagna noodles; 1 bunch fresh spinach, washed and chopped; 2 large carrots, shredded; 2 large zucchini, diced; 2 summer squash, diced; 1 large eggplant, diced; 1 large head broccoli, cut into florets; 2 teaspoons dried oregano; salt and pepper to taste; 1 cup shredded mozzarella cheese (optional); 1 cup ricotta cheese (optional)

Vegetarian Lasagna

Eats Now Editorial Team · 337 kcal · Pasta & Noodles

Vegetarian Lasagna – a delicious recipe with tomatoes, instant lasagna noodles, fresh spinach, carrots, zucchini, summer. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Vegetarian Lasagna

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