How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Gratin?

You need 6 ingredients. The key ingredients include: 1 cup cream, 1 pinch nutmeg, 1/3 cup dried porcini mushrooms, 1/3 lb zucchini, thinly sliced, and more.

Is Vegetable Gratin suitable as vegetarian?

Yes, Vegetable Gratin falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegetable Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Gratin Recipe

Name: Vegetable Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 cup cream; 1 pinch nutmeg; 1/3 cup dried porcini mushrooms; 1/3 lb zucchini, thinly sliced; 1 1/2 lb potatoes, peeled and thinly sliced; 1/4 lb mozzarella cheese, sliced

Vegetable Gratin – a delicious recipe with cream, nutmeg, porcini mushrooms, zucchini, potatoes, mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 cup cream
1 pinch nutmeg
1/3 cup dried porcini mushrooms
1/3 lb zucchini, thinly sliced
1 1/2 lb potatoes, peeled and thinly sliced
1/4 lb mozzarella cheese, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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