Vegetable Dip In Rye Bread

1. 1

   Mix all ingredients (except bread).

2. 2

   Cut top off bread (keep for lid).

3. 3

   Dig out center of bread (keep bread for dipping).

4. 4

   Fill bread with mixture.

5. 5

   Replace top of bread.

6. 6

   Triple wrap bread with foil and place in 350u00b0 oven for 1 1/2 hours (or until cheese is melted and mixture is hot all through).

7. 7

   Mix pieces of bread with 2 tablespoons of butter and place in oven for 10 minutes.

8. 8

   Serve dip warm with raw vegetables, crackers, bread sticks, etc.

No additional tips available.