How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable And Corn Chowder?

You need 11 ingredients. The key ingredients include: 1/2 pound maple-cured bacon, chopped, 1/2 cup diced ham, 1 (16 ounce) package frozen mixed vegetables, 4 cups diced potato, and more.

Is Vegetable And Corn Chowder suitable as soups & stews?

Yes, Vegetable And Corn Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable And Corn Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable And Corn Chowder Recipe

Name: Vegetable And Corn Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound maple-cured bacon, chopped; 1/2 cup diced ham; 1 (16 ounce) package frozen mixed vegetables; 4 cups diced potato; 3 cups water; 1 onion, diced; 1 (15 ounce) can cream-style corn; 1 (14 ounce) can whole kernel corn; 1 (10.75 ounce) can condensed cream of mushroom soup; 1 cup milk; 1/4 cup half-and-half

Vegetable And Corn Chowder

Eats Now Editorial Team · 701 kcal · Soups & Stews

Vegetable And Corn Chowder – a delicious recipe with maple, ham, mixed vegetables, potato, water, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegetable And Corn Chowder

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