How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Zucchini Cheese Soup?

You need 13 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 cup chopped onion, 2 cloves garlic, minced, 1/2 teaspoon dried oregano, and more.

Is Mexican Zucchini Cheese Soup suitable as soups & stews?

Yes, Mexican Zucchini Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Zucchini Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Zucchini Cheese Soup Recipe

Name: Mexican Zucchini Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 cup chopped onion; 2 cloves garlic, minced; 1/2 teaspoon dried oregano; 2 (14.5 ounce) cans chicken broth; 1 (14.5 ounce) can Mexican-style stewed tomatoes; 2 medium zucchini, halved lengthwise and cut in 1/4 inch slices; 2 medium yellow squash, halved lengthwise and cut in 1/4 inch slices; 1 (8.75 ounce) can whole kernel corn, drained; 1 (4.5 ounce) can diced green chile peppers; 12 ounces processed cheese food, cubed; 1/2 teaspoon freshly ground black pepper; 1/4 cup chopped fresh cilantro

Mexican Zucchini Cheese Soup

Eats Now Editorial Team · 530 kcal · Soups & Stews

Mexican Zucchini Cheese Soup – a delicious recipe with olive oil, onion, garlic, oregano, chicken broth, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mexican Zucchini Cheese Soup

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