How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Edamame?

You need 4 ingredients. The key ingredients include: 2 tablespoons soy sauce, 2 tablespoons rice vinegar, 1 teaspoon finely grated ginger root, 2 1/2 cups frozen edamame in the pod.

Is Vegan Edamame suitable as vegetarian?

Yes, Vegan Edamame falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegan Edamame?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Edamame Recipe

Name: Vegan Edamame
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons soy sauce; 2 tablespoons rice vinegar; 1 teaspoon finely grated ginger root; 2 1/2 cups frozen edamame in the pod

Vegan Edamame – a delicious recipe with soy sauce, rice vinegar, ginger root, frozen edamame. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 tablespoons soy sauce
2 tablespoons rice vinegar
1 teaspoon finely grated ginger root
2 1/2 cups frozen edamame in the pod

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
6 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vegan Edamame

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