How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan African Spiced Salad?

You need 17 ingredients. The key ingredients include: 1 cup broccoli, chopped, 1 cup cauliflower, chopped, ½ cup okra, chopped, ⅓ cup pea pods, halved, and more.

Is Vegan African Spiced Salad suitable as salads?

Yes, Vegan African Spiced Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Vegan African Spiced Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vegan African Spiced Salad Recipe

Name: Vegan African Spiced Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup broccoli, chopped; 1 cup cauliflower, chopped; ½ cup okra, chopped; ⅓ cup pea pods, halved; ¼ cup bell pepper, chopped; ½ cup cherry tomatoes, halved; 2 tablespoons green onions, sliced; 3 tablespoons soy yogurt (plain); 3 tablespoons vegan mayonnaise; 2 teaspoons maple syrup (I use sugar free); 2 teaspoons soy sauce; ¼ teaspoon salt; ¼ teaspoon ginger; ¼ teaspoon cumin; ⅛ teaspoon coriander; ⅛ teaspoon crushed red pepper flakes; ⅛ teaspoon nutmeg

Vegan African Spiced Salad

Eats Now Editorial Team · 141 kcal · Salads

Vegan African Spiced Salad – a delicious recipe with broccoli, cauliflower, okra, pea pods, bell pepper, cherry tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Vegan African Spiced Salad

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