How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuscan Fish Packets?

You need 10 ingredients. The key ingredients include: 1 can (15 ounces) great northern beans, rinsed and drained, 4 plum tomatoes, chopped, 1 small zucchini, chopped, 1 medium onion, chopped, and more.

Is Tuscan Fish Packets suitable as seafood?

Yes, Tuscan Fish Packets falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuscan Fish Packets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuscan Fish Packets Recipe

Name: Tuscan Fish Packets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (15 ounces) great northern beans, rinsed and drained; 4 plum tomatoes, chopped; 1 small zucchini, chopped; 1 medium onion, chopped; 1 garlic clove, minced; 1/4 cup white wine; 3/4 teaspoon salt, divided; 1/4 teaspoon pepper, divided; 4 tilapia fillets (6 ounces each); 1 medium lemon, cut into 8 thin slices

Try this homemade Tuscan Fish Packets recipe the whole family will love. Made with great northern beans, tomatoes, zucchini and onion. Easy step-by-step…

This Tuscan Fish Packets relies on simple, everyday ingredients such as plum tomatoes, chopped, small zucchini, chopped, medium onion, chopped and garlic clove, minced. It comes together quickly and makes 4 servings, at about 199 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tuscan Fish Packets

Tips for the best results

Variations & substitutions

My Personal Notes

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