How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Soup?

You need 8 ingredients. The key ingredients include: 1 can asparagus soup, 1 can mushroom soup, 2 c. milk, 1 c. sour cream, and more.

Is Crab Soup suitable as seafood?

Yes, Crab Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Soup Recipe – Eats Now

Name: Crab Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can asparagus soup; 1 can mushroom soup; 2 c. milk; 1 c. sour cream; 1 can crab meat; 1 large can corn; shrimp meat (optional); 4 Tbsp. sherry

Crab Soup – a delicious recipe with asparagus soup, mushroom soup, milk, sour cream, crab meat, corn. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can asparagus soup
1 can mushroom soup
2 c. milk
1 c. sour cream
1 can crab meat
1 large can corn
shrimp meat (optional)
4 Tbsp. sherry

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
253 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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