Turkey Sliders Recipe

Name: Turkey Sliders
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground turkey; 1/3 cup goat cheese; 1/4 cup sun-dried tomatoes packed in oil, drained and chopped; 1 clove garlic, minced; 1/2 cup panko bread crumbs; 1/4 teaspoon salt; 1/4 teaspoon ground black pepper; 1/8 teaspoon hot chili flakes (optional); 1/4 cup all-purpose flour; 1/4 cup olive oil; 1/2 cup white wine; 16 mini dinner rolls, split

Servings: persons

1 pound ground turkey
1/3 cup goat cheese
1/4 cup sun-dried tomatoes packed in oil, drained and chopped
1 clove garlic, minced
1/2 cup panko bread crumbs
1/4 teaspoon salt
1/4 teaspoon ground black pepper
1/8 teaspoon hot chili flakes (optional)
1/4 cup all-purpose flour
1/4 cup olive oil
1/2 cup white wine
16 mini dinner rolls, split

1
Mix the ground turkey, goat cheese, sun-dried tomatoes, garlic, panko bread crumbs, salt, pepper, and hot chili flakes together in a large bowl with your hands until evenly mixed. Form the mixture into patties about 3-inches in diameter. Dust each patty lightly with flour on each side. This will allow patties to brown nicely in oil.
2
Heat the olive oil in a large skillet over medium-high heat; cook the patties in the hot oil until browned, 2 to 3 minutes per side. Pour the white wine over the patties, place a cover over the skillet, and continue cooking until the sliders are no longer pink inside and the juices run clear, about 5 minutes. Remove the sliders to a plate lined with paper towels to drain. Serve on the mini dinner rolls.

439

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 pound ground turkey, 1/3 cup goat cheese, 1/4 cup sun-dried tomatoes packed in oil, drained and chopped, 1 clove garlic, minced, and more.

Yes, Turkey Sliders falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Sliders

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