Turkey Meat Loaf

Name: Turkey Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. lean ground turkey; 1 c. fresh bread crumbs; 1 beaten egg; 1/4 c. ketchup; 1/4 c. chopped onion; 1 tsp. salt; 1 tsp. Worcestershire sauce; 1/2 tsp. dried thyme; 1/4 tsp. ground pepper; 1 tsp. vegetable oil

Eats Now Editorial Team · 155 kcal · Meat & Poultry

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Turkey Meat Loaf – a delicious recipe with lean ground turkey, bread crumbs, egg, ketchup, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pkg. lean ground turkey
1 c. fresh bread crumbs
1 beaten egg
1/4 c. ketchup
1/4 c. chopped onion
1 tsp. salt
1 tsp. Worcestershire sauce
1/2 tsp. dried thyme
1/4 tsp. ground pepper
1 tsp. vegetable oil

1
Preheat oven to 350u00b0.
2
In a mixing bowl, combine all ingredients.
3
Mix together.
4
Place in a loaf pan or free form in a larger baking pan.
5
Bake for 30 minutes, until loves are lightly browned and cooked through.

155

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pkg. lean ground turkey, 1 c. fresh bread crumbs, 1 beaten egg, 1/4 c. ketchup, and more.

Yes, Turkey Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
155 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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