Turkey Broccoli Soup Recipe

Name: Turkey Broccoli Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. minced celery; 3 tbsp. minced onion; 3 tbsp. butter; 3 c. lowfat milk; 1 can condensed cheddar cheese soup; 1 teaspoon dry mustard; 1/2 teaspoon Worcestershire sauce; 1/4 teaspoon salt; 1/4 c. instant mashed potato flakes; 2 c. cooked turkey, diced; 1 (10 ounce.) pkg. frzn broccoli (vegetables of your choice may be sub)

Eats Now Editorial Team · 845 kcal · Soups & Stews

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Turkey Broccoli Soup Recipe – a delicious recipe with celery, onion, butter, milk, cheddar cheese, mustard. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. minced celery
3 tbsp. minced onion
3 tbsp. butter
3 c. lowfat milk
1 can condensed cheddar cheese soup
1 teaspoon dry mustard
1/2 teaspoon Worcestershire sauce
1/4 teaspoon salt
1/4 c. instant mashed potato flakes
2 c. cooked turkey, diced
1 (10 ounce.) pkg. frzn broccoli (vegetables of your choice may be sub)

1
In a medium saucepan, cook celery and onion in butter till tender.
2
Stir in lowfat milk, soup, mustard, Worcestershire sauce and salt.
3
Gradually stir in instant potatoes.
4
Cook till slightly thickened.
5
Add in turkey and broccoli.
6
Cook 5 min.

845

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 c. minced celery, 3 tbsp. minced onion, 3 tbsp. butter, 3 c. lowfat milk, and more.

Yes, Turkey Broccoli Soup Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
845 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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