How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Ring Mold?

You need 9 ingredients. The key ingredients include: 2 env. unflavored gelatin, softened in 1/2 c. cold water, 1 can condensed tomato soup, 1 c. cottage cheese (small curd), 1 c. mayonnaise, and more.

Is Tuna Ring Mold suitable as seafood?

Yes, Tuna Ring Mold falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Ring Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Ring Mold Recipe

Name: Tuna Ring Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 env. unflavored gelatin, softened in 1/2 c. cold water; 1 can condensed tomato soup; 1 c. cottage cheese (small curd); 1 c. mayonnaise; 1/2 c. chopped celery; 1/4 c. chopped green pepper; 1/2 c. chopped onion; 1/4 c. chopped pimento; 2 (6 1/2-7 oz.) cans tuna fish (in chunks)

Tuna Ring Mold – a delicious recipe with unflavored gelatin, tomato soup, cottage cheese, mayonnaise, celery, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 env. unflavored gelatin, softened in 1/2 c. cold water
1 can condensed tomato soup
1 c. cottage cheese (small curd)
1 c. mayonnaise
1/2 c. chopped celery
1/4 c. chopped green pepper
1/2 c. chopped onion
1/4 c. chopped pimento
2 (6 1/2-7 oz.) cans tuna fish (in chunks)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
747 kcal
Category
Seafood

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