How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Rice Salad?

You need 12 ingredients. The key ingredients include: 3 cups cooked rice, 1/4 cup olive oil, 4-1/2 teaspoons cider vinegar, 1/4 teaspoon salt, and more.

Is Tuna Rice Salad suitable as seafood?

Yes, Tuna Rice Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Rice Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna Rice Salad Recipe

Name: Tuna Rice Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups cooked rice; 1/4 cup olive oil; 4-1/2 teaspoons cider vinegar; 1/4 teaspoon salt; Dash pepper; 1 can (6 ounces) tuna, drained and flaked; 2 medium tomatoes, chopped; 1 small cucumber, peeled, seeded and diced; 2 tablespoons chopped onion; Lettuce leaves; 2 hard-boiled large eggs, sliced; Pimiento-stuffed olives and lemon wedges, optional

Tuna Rice Salad

Eats Now Editorial Team · 850 kcal · Seafood

Tuna Rice Salad – a delicious recipe with rice, olive oil, cider vinegar, salt, pepper, tuna. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tuna Rice Salad

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