Tuna Rice Pie

1. 1

   Cook rice according to package directions.

2. 2

   Cool.

3. 3

   Stir in beaten egg.

4. 4

   Spoon rice into buttered 1 1/2 quart baking dish. Press evenly on bottom and up sides to form a 1/2-inch wide rim. Combine soup and Worcestershire sauce in large saucepan.

5. 5

   Bring to a boil, stirring constantly.

6. 6

   Remove from heat and stir in remaining ingredients.

7. 7

   Pour into rice shell.

8. 8

   Cover and bake at 375u00b0 for 20 minutes or until heated through.

9. 9

   (One 5 or 6 1/2-ounce can boned chicken or 1 cup diced cooked chicken may be substituted.)

* Per serving · 4 servings · Values may vary.

No additional tips available.