How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer-Boiled Shrimp?

You need 5 ingredients. The key ingredients include: 1 pound butter, 1 large onion, chopped, 1 tablespoon salt, 5 pounds large shrimp in shell (21 to 25 per lb), peeled and deveined, and more.

Is Beer-Boiled Shrimp suitable as seafood?

Yes, Beer-Boiled Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Beer-Boiled Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beer-Boiled Shrimp Recipe

Name: Beer-Boiled Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound butter; 1 large onion, chopped; 1 tablespoon salt; 5 pounds large shrimp in shell (21 to 25 per lb), peeled and deveined; 3 (12 fluid ounce) bottles beer

Beer-Boiled Shrimp – a delicious recipe with butter, onion, salt, shrimp, bottles beer. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pound butter
1 large onion, chopped
1 tablespoon salt
5 pounds large shrimp in shell (21 to 25 per lb), peeled and deveined
3 (12 fluid ounce) bottles beer

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1384 kcal
Category
Seafood

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Beer-Boiled Shrimp

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