How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Or Chicken Salad Stuffed Bell Peppers?

You need 7 ingredients. The key ingredients include: 2 (5 ounce) cans albacore tuna in water, drained and flaked or (5 ounce) cans chicken, 2 celery ribs, sliced diagonally, 1/2 cup halved green grape, 1/2 cup shredded sharp cheddar cheese, and more.

Is Tuna Or Chicken Salad Stuffed Bell Peppers suitable as seafood?

Yes, Tuna Or Chicken Salad Stuffed Bell Peppers falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Or Chicken Salad Stuffed Bell Peppers?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna Or Chicken Salad Stuffed Bell Peppers Recipe

Name: Tuna Or Chicken Salad Stuffed Bell Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (5 ounce) cans albacore tuna in water, drained and flaked or (5 ounce) cans chicken; 2 celery ribs, sliced diagonally; 1/2 cup halved green grape; 1/2 cup shredded sharp cheddar cheese; 1/3 cup mayonnaise; salt and black pepper; 2 red bell peppers, halved and seeded

Fresh, crisp and full of flavor — this Tuna Or Chicken Salad Stuffed Bell Peppers is a must-try. Made with cans albacore, celery, shredded sharp cheddar…

This Tuna Or Chicken Salad Stuffed Bell Peppers relies on simple, everyday ingredients such as halved green grape, mayonnaise and salt and black pepper. It comes together quickly and makes 4 servings, at about 317 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 (5 ounce) cans albacore tuna in water, drained and flaked or (5 ounce) cans chicken
2 celery ribs, sliced diagonally
1/2 cup halved green grape
1/2 cup shredded sharp cheddar cheese
1/3 cup mayonnaise
salt and black pepper
2 red bell peppers, halved and seeded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
317 kcal
Category
Seafood

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