Try this homemade Tuna Noodle Casserole recipe the whole family will love. Made with egg noodles, salt, cream of mushroom and black pepper. Easy step-by…
This Tuna Noodle Casserole relies on simple, everyday ingredients such as egg noodles wide, x seasoned salt, soup, cream of mushroom and x black pepper seasoned. It comes together quickly and makes 4 servings, at about 1180 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026