How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Layered Tuna Salad Sandwiches?

You need 10 ingredients. The key ingredients include: 160 g can tuna, drained and flaked, 5 sprigs fresh oregano, finely chopped, 1 None medium onion, peeled and finely chopped, 3 tbsp mayonnaise, and more.

Is Layered Tuna Salad Sandwiches suitable as seafood?

Yes, Layered Tuna Salad Sandwiches falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Layered Tuna Salad Sandwiches?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Layered Tuna Salad Sandwiches Recipe

Name: Layered Tuna Salad Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 160 g can tuna, drained and flaked; 5 sprigs fresh oregano, finely chopped; 1 None medium onion, peeled and finely chopped; 3 tbsp mayonnaise; 2 tbsp soured cream; 1-2 tbsp lemon juice; 12 slices white bread, crusts cut off; 2 None hardboiled eggs, peeled and sliced; 1/2 None cucumber, sliced; None None Lettuce, for garnish

Layered Tuna Salad Sandwiches

Eats Now Editorial Team · 256 kcal · Seafood

Layered Tuna Salad Sandwiches – a delicious recipe with tuna, oregano, onion, mayonnaise, cream, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Layered Tuna Salad Sandwiches

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