How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Noodle Casserole?

You need 7 ingredients. The key ingredients include: 1 can mushroom soup, 1 c. milk, 1 c. diced cheese, 1 small can tuna, and more.

Is Tuna Noodle Casserole suitable as seafood?

Yes, Tuna Noodle Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Noodle Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Noodle Casserole Recipe

Name: Tuna Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can mushroom soup; 1 c. milk; 1 c. diced cheese; 1 small can tuna; 2 hard-boiled eggs, diced; 1 small can peas, drained; 6 oz. fine egg noodles

Tuna Noodle Casserole – a delicious recipe with mushroom soup, milk, cheese, tuna, eggs, peas. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can mushroom soup
1 c. milk
1 c. diced cheese
1 small can tuna
2 hard-boiled eggs, diced
1 small can peas, drained
6 oz. fine egg noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
559 kcal
Category
Seafood

Eats Now Editorial Team

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Tuna Noodle Casserole

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