How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Noodle Casserole?

You need 9 ingredients. The key ingredients include: 1 can tuna, drained, 1 can cream of mushroom soup, 2 stalks celery, chopped, 1 medium onion, chopped, and more.

Is Tuna Noodle Casserole suitable as seafood?

Yes, Tuna Noodle Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Noodle Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Noodle Casserole Recipe

Name: Tuna Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can tuna, drained; 1 can cream of mushroom soup; 2 stalks celery, chopped; 1 medium onion, chopped; 8 to 10 fresh mushrooms, sliced; 3 Tbsp. butter or margarine; 1/2 to 3/4 c. crushed potato chips; 1 lb. noodles (wide); 1/2 to 3/4 c. milk

Tuna Noodle Casserole – a delicious recipe with tuna, cream of mushroom soup, stalks celery, onion, mushrooms, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can tuna, drained
1 can cream of mushroom soup
2 stalks celery, chopped
1 medium onion, chopped
8 to 10 fresh mushrooms, sliced
3 Tbsp. butter or margarine
1/2 to 3/4 c. crushed potato chips
1 lb. noodles (wide)
1/2 to 3/4 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
711 kcal
Category
Seafood

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Tuna Noodle Casserole

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