How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Pasta?

You need 9 ingredients. The key ingredients include: 1 c. herbed butter, 1/2 c. dry sherry, 1 lb. scallops, 1/2 lb. lobster meat, and more.

Is Seafood Pasta suitable as seafood?

Yes, Seafood Pasta falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Pasta Recipe

Name: Seafood Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. herbed butter; 1/2 c. dry sherry; 1 lb. scallops; 1/2 lb. lobster meat; 1/2 c. heavy cream; 2 garlic cloves, crushed; 2 Tbsp. lemon juice; 2 Tbsp. dill weed; pinch of white pepper

Seafood Pasta – a delicious recipe with butter, sherry, scallops, lobster meat, heavy cream, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. herbed butter
1/2 c. dry sherry
1 lb. scallops
1/2 lb. lobster meat
1/2 c. heavy cream
2 garlic cloves, crushed
2 Tbsp. lemon juice
2 Tbsp. dill weed
pinch of white pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
610 kcal
Category
Seafood

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