Tuna + Mushroom Sauce + Chips — Seafood recipe

Tuna + Mushroom Sauce + Chips

Eats Now Editorial Team  · 325 kcal  · Seafood

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Try this homemade Tuna + Mushroom Sauce + Chips recipe the whole family will love. Made with Black And, Butter, Balsamic Vinegar and Garlic. Easy step-b…

This Tuna + Mushroom Sauce + Chips relies on simple, everyday ingredients such as whole tuna steaks, black and white sesame seeds, butter, or butter substitute and balsamic vinegar. It comes together quickly and makes 4 servings, at about 325 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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