Try this homemade Tuna Crunch Casserole recipe the whole family will love. Made with mein noodles, cream of chicken soup, tuna fish and mushrooms. Easy …
This Tuna Crunch Casserole relies on simple, everyday ingredients such as chow mein noodles, divided, tuna fish, mushrooms and celery. It comes together quickly and makes 4 servings, at about 576 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026