Easy Clam Chowder — Seafood recipe

Easy Clam Chowder

Eats Now Editorial Team  · 86 kcal  · Seafood

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Warm up with this hearty Easy Clam Chowder recipe. Made with potato soup, celery soup, mushroom soup and clam chowder. Easy step-by-step instructions in…

This Easy Clam Chowder relies on simple, everyday ingredients such as (10 oz.) cans potato soup, (10 oz.) can celery soup, (10 oz.) can mushroom soup and pt. half and half. It comes together quickly and makes 4 servings, at about 86 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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