How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Casserole?

You need 6 ingredients. The key ingredients include: 2 cans tuna, drained, 1/2 c. milk, 2 slices bread, toasted and chopped, 2 eggs, and more.

Is Tuna Casserole suitable as seafood?

Yes, Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Casserole Recipe

Name: Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans tuna, drained; 1/2 c. milk; 2 slices bread, toasted and chopped; 2 eggs; 1 onion, chopped; 1/2 c. oil

Tuna Casserole – a delicious recipe with tuna, milk, bread, eggs, onion, oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cans tuna, drained
1/2 c. milk
2 slices bread, toasted and chopped
2 eggs
1 onion, chopped
1/2 c. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
597 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tuna Casserole

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