How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Casserole?

You need 9 ingredients. The key ingredients include: 1/2 pkg. (1 lb.) noodles, 1 (6 1/2 oz.) can tuna, 2 cans cream of mushroom soup, 1 (4 oz.) can mushrooms (optional), and more.

Is Tuna Casserole suitable as seafood?

Yes, Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Casserole Recipe

Name: Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pkg. (1 lb.) noodles; 1 (6 1/2 oz.) can tuna; 2 cans cream of mushroom soup; 1 (4 oz.) can mushrooms (optional); 3/4 c. milk; 1 Tbsp. instant minced onion; 1 Tbsp. parsley flakes; 1 slice bread, crumbled finely and buttered; salt and pepper to taste

Tuna Casserole – a delicious recipe with noodles, tuna, cream of mushroom soup, mushrooms, milk, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 pkg. (1 lb.) noodles
1 (6 1/2 oz.) can tuna
2 cans cream of mushroom soup
1 (4 oz.) can mushrooms (optional)
3/4 c. milk
1 Tbsp. instant minced onion
1 Tbsp. parsley flakes
1 slice bread, crumbled finely and buttered
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
255 kcal
Category
Seafood

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Tuna Casserole

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