Triple Berry Crisp Recipe

Name: Triple Berry Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. flour; 2 Tbsp. sugar; 3 Tbsp. cold butter or margarine; 3 cups whole grain cereal flakes with cranberries and almonds or GREAT GRAINS Cereal; 1 cup sugar; 3 Tbsp. MINUTE Tapioca; 1 cup water; 1 pt. (2 cups) blueberries; 1 pt. (2 cups) raspberries; 1 pt. (2 cups) strawberries, sliced Safeway 1 lb For $3.99 thru 02/09

Servings: persons

3 Tbsp. flour
2 Tbsp. sugar
3 Tbsp. cold butter or margarine
3 cups whole grain cereal flakes with cranberries and almonds or GREAT GRAINS Cereal
1 cup sugar
3 Tbsp. MINUTE Tapioca
1 cup water
1 pt. (2 cups) blueberries
1 pt. (2 cups) raspberries
1 pt. (2 cups) strawberries, sliced Safeway 1 lb For $3.99 thru 02/09

1
Preheat oven to 350F.
2
Mix flour and 2 Tbsp.
3
sugar in large bowl.
4
Cut in butter with pastry blender or 2 knives until mixture resembles coarse crumbs.
5
Stir in cereal; set aside.
6
Mix 1 cup sugar and the tapioca in large saucepan; stir in water.
7
Bring to full boil on medium heat, stirring constantly.
8
Toss berries in 2-qt.
9
shallow baking dish.
10
Pour tapioca mixture over berries; toss lightly.
11
Sprinkle with the cereal mixture.
12
Bake 30 to 35 min.
13
or until hot and bubbly.
14
Cool slightly.
15
Cover and refrigerate any leftover crisp.

982

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 Tbsp. flour, 2 Tbsp. sugar, 3 Tbsp. cold butter or margarine, 3 cups whole grain cereal flakes with cranberries and almonds or GREAT GRAINS Cereal, and more.

Yes, Triple Berry Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Triple Berry Crisp

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