How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tostones With Salmon Tartare And Avocado-Chipotle Relish?

You need 14 ingredients. The key ingredients include: 1 pound fresh sushi-quality salmon, cut into 1/4-inch dice, 2 tablespoons Dijon mustard, 1/4 cup drained capers, 1/4 cup finely chopped scallions, and more.

Is Tostones With Salmon Tartare And Avocado-Chipotle Relish suitable as seafood?

Yes, Tostones With Salmon Tartare And Avocado-Chipotle Relish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tostones With Salmon Tartare And Avocado-Chipotle Relish?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tostones With Salmon Tartare And Avocado-Chipotle Relish Recipe

Name: Tostones With Salmon Tartare And Avocado-Chipotle Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound fresh sushi-quality salmon, cut into 1/4-inch dice; 2 tablespoons Dijon mustard; 1/4 cup drained capers; 1/4 cup finely chopped scallions; 2 tablespoons finely chopped cilantro, plus some leaves for garnish; 3 tablespoons extra virgin olive oil; 2 tablespoons pureed canned chipotle peppers; Salt and freshly ground black pepper; 2 ripe Haas avocados, peeled and pitted; 2 tablespoons lime juice; 3 tablespoons creme fraiche or lightly whipped heavy cream; 3 cups peanut oil or canola oil; 2 green plantains, each sliced crosswise into 4 pieces and then peeled; Kosher salt

Tostones With Salmon Tartare And Avocado-Chipotle Relish

Eats Now Editorial Team · 1977 kcal · Seafood

Tostones With Salmon Tartare And Avocado-Chipotle Relish – a delicious recipe with salmon, mustard, capers, scallions, cilantro, extra virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tostones With Salmon Tartare And Avocado-Chipotle Relish

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