How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tortellini-Cauliflower Toss?

You need 11 ingredients. The key ingredients include: 1/4 cup red wine vinegar, 1 1/2 tablespoons olive oil, 1/2 teaspoon salt, 1/2 teaspoon dried oregano, and more.

Is Tortellini-Cauliflower Toss suitable as pasta & noodles?

Yes, Tortellini-Cauliflower Toss falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Tortellini-Cauliflower Toss?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tortellini-Cauliflower Toss Recipe

Name: Tortellini-Cauliflower Toss
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup red wine vinegar; 1 1/2 tablespoons olive oil; 1/2 teaspoon salt; 1/2 teaspoon dried oregano; 1/2 teaspoon dried basil; 1/2 teaspoon pepper; 2 garlic cloves, minced; 1 (9-ounce) package fresh cheese tortellini, uncooked; 4 cups small cauliflower florets; 3/4 cup diced red bell pepper; 8 cups torn spinach

Tortellini-Cauliflower Toss

Eats Now Editorial Team · 317 kcal · Pasta & Noodles

Tortellini-Cauliflower Toss – a delicious recipe with red wine vinegar, olive oil, salt, oregano, basil, pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Tortellini-Cauliflower Toss

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