Name: Tomato Dumplings
Yield: 4 servings
Ingredients: 1 c. all-purpose flour; 2 tsp. baking powder; 1 tsp. salt; 1 Tbsp. shortening; 1/2 c. milk; 5 c. peeled, chopped tomatoes; 1 medium onion, finely chopped; 1 Tbsp. butter; 2 tsp. sugar; 1/2 tsp. dried whole basil (crushed); 1 tsp. salt; 1/2 tsp. pepper; 1/2 tsp. garlic powder

1 c. all-purpose flour

2 tsp. baking powder

1 tsp. salt

1 Tbsp. shortening

1/2 c. milk

5 c. peeled, chopped tomatoes

1 medium onion, finely chopped

1 Tbsp. butter

2 tsp. sugar

1/2 tsp. dried whole basil (crushed)

1 tsp. salt

1/2 tsp. pepper

1/2 tsp. garlic powder

Tomato Dumplings

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