How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato and Green Pepper Salad?

You need 11 ingredients. The key ingredients include: 2 preserved lemons**, 5 large ripe tomatoes, peeled, skinned and diced medium, 4 green cubanero peppers** (long green peppers), roasted and diced the same size as tomatoes, 1 garlic clove, finely minced, and more.

Is Tomato and Green Pepper Salad suitable as salads?

Yes, Tomato and Green Pepper Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tomato and Green Pepper Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tomato and Green Pepper Salad Recipe

Name: Tomato and Green Pepper Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 preserved lemons**; 5 large ripe tomatoes, peeled, skinned and diced medium; 4 green cubanero peppers** (long green peppers), roasted and diced the same size as tomatoes; 1 garlic clove, finely minced; 1 tablespoon ground cumin, toasted; 1/2 cup lemon juice; 1 tablespoon Harissa**; 1 cup tomato juice; 2 tablespoons parsley, chopped; Salt and pepper to taste; **These ingredients can be found in specialty food stores

Fresh, crisp and full of flavor — this Tomato and Green Pepper Salad is a must-try. Made with preserved lemons, tomatoes, green cubanero peppers and gar…

This Tomato and Green Pepper Salad relies on simple, everyday ingredients such as preserved lemons**, garlic clove, finely minced, ground cumin, toasted and lemon juice. It comes together quickly and makes 4 servings, at about 129 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tomato and Green Pepper Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions