How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato And Bacon Pizza With Rice Crust?

You need 8 ingredients. The key ingredients include: 2 cups cooked rice, 1 egg, 1 cup mozzarella cheese, 1 tablespoon italian seasoning, and more.

Is Tomato And Bacon Pizza With Rice Crust suitable as meat & poultry?

Yes, Tomato And Bacon Pizza With Rice Crust falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tomato And Bacon Pizza With Rice Crust?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato And Bacon Pizza With Rice Crust Recipe

Name: Tomato And Bacon Pizza With Rice Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cooked rice; 1 egg; 1 cup mozzarella cheese; 1 tablespoon italian seasoning; 2 tomatoes ripe, sliced into rounds; 6 strips turkey bacon cut into 2 inch pieces; 2 cups mozzarella cheese shredded; 2 bell pepper sliced

Try this homemade Tomato And Bacon Pizza With Rice Crust recipe the whole family will love. Made with rice, egg, mozzarella cheese and italian seasoning…

This Tomato And Bacon Pizza With Rice Crust relies on simple, everyday ingredients such as cooked rice, egg, mozzarella cheese and italian seasoning. It comes together quickly and makes 4 servings, at about 716 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 cups cooked rice
1 egg
1 cup mozzarella cheese
1 tablespoon italian seasoning
2 tomatoes ripe, sliced into rounds
6 strips turkey bacon cut into 2 inch pieces
2 cups mozzarella cheese shredded
2 bell pepper sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
716 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Tomato And Bacon Pizza With Rice Crust

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions