Tomatillo Posole  — Seafood recipe

Tomatillo Posole

Eats Now Editorial Team  · 562 kcal  · Seafood

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Try this homemade Tomatillo Posole recipe the whole family will love. Made with posole, corn, chicken broth and chile peppers. Easy step-by-step instruc…

This Tomatillo Posole relies on simple, everyday ingredients such as (16 ounces) posole, drained, (14 3/4 ounces) creamed corn, canned chicken broth and canning sauce. It comes together quickly and makes 4 servings, at about 562 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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