How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tilapia With Creamy Sauce?

You need 9 ingredients. The key ingredients include: 4 (4 ounce) fillets tilapia, butter flavored cooking spray, 4 teaspoons margarine, melted, 2 tablespoons lemon juice, and more.

Is Tilapia With Creamy Sauce suitable as seafood?

Yes, Tilapia With Creamy Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tilapia With Creamy Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tilapia With Creamy Sauce Recipe

Name: Tilapia With Creamy Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (4 ounce) fillets tilapia; butter flavored cooking spray; 4 teaspoons margarine, melted; 2 tablespoons lemon juice; 2 tablespoons chopped fresh dill weed; 1 tablespoon lemon-pepper seasoning; 4 teaspoons cream cheese; 5 tablespoons lemon juice, or to taste; 2 tablespoons chopped fresh dill weed

Try this homemade Tilapia With Creamy Sauce recipe the whole family will love. Made with tilapia, butter, margarine and lemon juice. Easy step-by-step i…

This Tilapia With Creamy Sauce relies on simple, everyday ingredients such as (4 ounce) fillets tilapia, margarine, melted, lemon juice and chopped fresh dill weed. It comes together quickly and makes 4 servings, at about 26 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

4 (4 ounce) fillets tilapia
butter flavored cooking spray
4 teaspoons margarine, melted
2 tablespoons lemon juice
2 tablespoons chopped fresh dill weed
1 tablespoon lemon-pepper seasoning
4 teaspoons cream cheese
5 tablespoons lemon juice, or to taste
2 tablespoons chopped fresh dill weed

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Quick Info

Servings
4 servings
Calories
26 kcal
Category
Seafood

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